About This

• Premium Quality Ingredients: Judee's Gluten Free Expandex Modified Tapioca Starch offers a superior thickening and texture-enhancing experience for all your gluten-free bread and bagel creations. Crafted from 100% Modified Tapioca Starch, it guarantees a seamless replacement for traditional cornstarch and potato starch
• Versatile Culinary Uses: Elevate your baking with a product that enhances the flavor and appearance of tortillas, gluten-free bagels, and more. Its tasteless and odorless nature makes it an ideal choice for a wide range of recipes, from gluten-free tortillas to tapioca pudding
• Dedicated Gluten Free Production: Packaged in the USA, our starch is produced in a dedicated gluten-free facility to ensure the utmost purity and quality. Each purchase comes in a convenient standup, resealable pouch, maintaining freshness and ease of use
• Enhanced Texture And Freshness: With Judee's Modified Tapioca Starch, your baked goods achieve a delightful texture, perfect for crafting homemade pita bread and pizza dough. Its utility extends to creating delightful tapioca pearls and polvilho azedo, enhancing your cooking repertoire
• Friendly Assurance: Committed to providing Irritant-conscious solutions, Judee's starch is GMO-free, nut-free, and gluten-free, catering to diverse dietary needs. Experience the comfort of a product that supports health-focused lifestyles without compromising on taste or quality

Overview

• Brand : Judee's Gluten Free
• Item Weight : 2.27 Kilograms
• Specialty : GMO Free
• Allergen Information : Gluten Free
• Material Feature : GMO Free