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JoCoffee

COLD BREW JO DECAF: 12 oz. Whole Bean USDA Organic Decaf Coffee, Dark French Roast, Swiss Water Process, Soft Velvety Texture, Low Acidity, Fair Trade Certified, Gluten Free, Non-GMO, Chemical Free

COLD BREW JO DECAF: 12 oz. Whole Bean USDA Organic Decaf Coffee, Dark French Roast, Swiss Water Process, Soft Velvety Texture, Low Acidity, Fair Trade Certified, Gluten Free, Non-GMO, Chemical Free

Regular price $24.20 USD
Regular price Sale price $24.20 USD
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About This

  • COLD BREW JO DECAF PROFESSIONAL CUPPING NOTES: CHOCOLATE | CEDAR | LICORICE | BLACK RASPBERRY | LOW ACIDITY | Descriptive flavor terms are naturally occurring undertones in the coffee and no flavors are added.
  • Each batch of this fresh roasted organic coffee is hand-crafted, by artisan coffee roasters, in our micro-roastery. Available in 12 oz or a 2 lb money-saving package, both packaged with resealable tin-tie for convenient storage.
  • For a cold brew we recommend a 4:1 water to coarse ground coffee ratio in a cold brewing device, French press or Mason jar. Adjust ratio as desired. Stir, cover, refrigerate 12+ hours then press/filter. Enjoy plain or with your favorite flavoring. For a hot brew we recommend using 2 tablespoons of ground coffee to 6 oz of water for optimal extraction with most brewing methods.
  • Our organic coffee is specialty grade coffee, which is the top 2% specialty grade of organic Arabica raw coffee. This specialty grade coffee is sourced worldwide through direct sourcing and through a dedicated team of coffee cupping experts. Not all coffee is created equal.
  • This coffee is USDA Certified Organic, Fair Trade Certified, and Kosher Certified. Contact us for our 100% Satisfaction Guarantee!

Overview

  • Brand : Jo Coffee
  • Item Form : Whole Bean
  • Flavor : Cold Brew Jo Decaf
  • Caffeine Content Description : Decaffeinated
  • Roast Level : Dark Roast
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    "What I love most is the authenticity—rich flavors, comforting bites, and a brand that feels like it genuinely cares. It’s not just coffee; it’s an experience worth savoring." – Sophia K.

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