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HaxanFerments

Haxan Ferments Jyunmai Sake Rice Vinegar - Made with Seattle-Brewed Tahoma Fuji Sake | Bright, Floral Notes & Clean Acidity | Perfect for Marinades & Pickling | Artisan Rice Vinegar, 5% Acidity

Haxan Ferments Jyunmai Sake Rice Vinegar - Made with Seattle-Brewed Tahoma Fuji Sake | Bright, Floral Notes & Clean Acidity | Perfect for Marinades & Pickling | Artisan Rice Vinegar, 5% Acidity

$25.51 USD
$25.51 USD
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About This

  • SEATTLE-BREWED SAKE BASE: Crafted with locally brewed Tahoma Fuji Sake, bringing unique floral notes and a hint of funk to this rice vinegar. A true Pacific Northwest creation that elevates your dishes with authentic sake flavors.
  • BRIGHT & LIGHT FLAVOR: Enjoy a light, refreshing acidity balanced by delicate floral undertones. This Jyunmai Sake Rice Vinegar offers a clean finish that’s perfect for enhancing the natural flavors in your recipes.
  • VERSATILE CULINARY APPLICATIONS: Ideal for marinades, dressings, and pickling. Its distinct sake flavor profile adds depth and complexity to anything from sushi rice and salads to quick-pickled vegetables.
  • CRAFTED WITH CLEAN ACIDITY: Made to balance out rich and savory dishes with a clean acidity that doesn’t overpower, making it an essential ingredient for chefs and home cooks alike.
  • UNFILTERED & ARTISANAL QUALITY: Produced in small batches to maintain quality, this rice vinegar is unfiltered for a richer, more authentic taste. Elevate your pantry with a handcrafted vinegar that brings the best of Japanese-inspired flavors to your kitchen.

Overview

  • Item Form : Liquid
  • Brand : Haxan Ferments
  • Flavor : Jyunmai Sake Rice
  • Liquid Volume : 12
  • Recommended Uses For Product : marinades, dressings, pickling, sushi rice, salads, quick-pickled vegetables
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