About This

• GLUTEN-FREE ALL-PURPOSE FLOUR: Our single-ingredient casava flour tastes and feels just like wheat flour and creates yummy dishes without the crunchy, bland character of other gluten-free flours.
• ONLY THE GOOD STUFF: Made from 100% organic cassava root, a clean grain-free flour that is free from bleaching, preservatives, genetic modifications, additives, or synthetic pesticides.
• TOP 9 ALLERGEN-FREE, PALEO & VEGAN-FRIENDLY: Naturally free of the Top 9 Allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, sesame, wheat and soy. Perfect for paleo and vegan diets and tasty for the whole family.
• HOW TO USE: Our all-purpose cassava flour can be used in your favorite recipes, swapping wheat flour 1 for 1 if you’re measuring by weight, or 1 cup of wheat for 1 ¼ cup of our flour. It’s an easy change to make!
• 100% TRANSPARENCY: We grow and process our flour on our own farms in Cameroon following the highest standards of care, sustainability and quality.
• CULTIVATING GOODNESS: We create products that are good for your family while providing opportunities in our home village in Cameroon. You can eat well while doing good.

Overview

• Brand : YAKÉVA
• Allergen Information : Dairy Free, Egg Free, Gluten Free, Nut Free, Preservative-Free, Soy Free
• Specialty : Grain Free, No Artificial Preservatives, Organic, Wheat Free
• Package Weight : 0.46 Kilograms
• Cultivation Method Claim : No Chemical Fertilizers, No Pesticides